A fun recipe I found years ago. I have been trying to figure out ways to use up my eggs and I think this is a good use!
Noodles
Ingredients:
8 cups all purpose flour
1 dozen eggs
Measure flour into a large bowl
Break eggs into another bowl and whisk, just enough to mix yolks and whites together
Using a fork to combine, add the eggs to the flour
If the flour seems too dry, add another egg
Knead until smooth. If sticky, add more flour
Turn dough out onto a floured surface. Roll into a thin circle.
Let air dry for several hours. Cut dough into 1 inch strips.
Spread a single layer of cut noodles onto wax paper and let air dry until all of the moisture is gone.
Store in an air tight container.
I have a couple of recipes using these noodles that I will post in the next few days.
Enjoy~
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